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Wasabi (real, from the valleys upstream), deep-steamed green tea, and Chibi Maruko-chan goods — the town’s own comic icon. One roof, ship-visible, zero taxi risk.
A waterfront complex of shops and food floors built on the reclaimed pier, useful less for architecture than for arithmetic: it is the only place near the berth where wasabi, green tea, tuna products and Shizuoka sweets sit under one roof, ten minutes from the gangway.
Counted from the moment you step off the gangway. The hour before all-aboard is not in this bar; it is already set aside.
10 minutes each way is the honest figure for 10 min walk, not the optimistic one. If your ship is late, cut the 40 min in the middle. Never cut the hour at the end.
Each of these still lands you back aboard with the hour to spare on a 6-hour stop ashore.
Each one is a finished day we have walked and timed, with this stop in it. Read the route rather than assembling it yourself.
Each of these still lands you back aboard with the hour to spare.
Japan's tuna capital, and the market beside the pier proves it — thick-cut bowls at fishmonger prices, picture menus everywhere.
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2 hr 30 min for bothA whole alley of sushi counters at Dream Plaza — English-friendly, no reservations, and the fish came off the boats you can see from the window..
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3 hr 30 min for bothThe classic panorama: tea fields in front, Shimizu port below, Fuji behind — with your own ship in the frame.
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