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Spicy cod roe, brought from Korea and reinvented in this city in 1949. It is the souvenir the rest of Japan buys when it comes here, and refrigerated packs travel a day fine.
Mentaiko is pollock roe cured in chilli, brought from Korea to Fukuoka after the war and commercialised here in 1949. It is the defining Fukuoka souvenir, sold in every grade from everyday to absurd, and the vacuum packs are made specifically to survive a journey home.
Each of these still lands you back aboard with the hour to spare on a 6-hour stop ashore.
Each one is a finished day we have walked and timed, with this stop in it. Read the route rather than assembling it yourself.
Each of these still lands you back aboard with the hour to spare.
3 hr for bothJapan’s largest seated wooden Buddha, over ten metres, with a dark walk-through passage beneath it representing hell.
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3 hr 30 min for bothPork bone boiled until it emulsifies, thin straight noodles that cook in seconds, and kaedama — a second helping of noodles dropped into the broth you have left.
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3 hr 30 min for bothA decorated Yamakasa float stands here all year.
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