Photo: timelockz / Pexels
The catchJapan's number one tuna port, and almost none of it was caught nearby
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The mountainFuji is not a viewpoint. It is a deity, and a shrine owns the summit
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The rootInvented as a crop in a Shizuoka valley around 1600, and almost everything sold as it is not
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The industryAround 90% of Japan's plastic models are made within a few kilometres of your ship
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The shogunHe gave up the title after two years, moved here, and ran the country for another decade
Read the story →Cruise seasons run spring to autumn, but the port changes underneath them.
Cold, dry air. If your call is in winter, you have the best odds of seeing the mountain.
The spring run begins. Suruga Bay is the only commercial fishery for them in Japan.
The postcard combination, and comfortable walking everywhere.
The Kunozan coast greenhouses finish their season. Good ropeway weather.
Assume you will not see the mountain and plan the market and the museum instead.
The mountain is usually hazy from sea level. Sakura ebi return in autumn, not now.
Suruga Bay is exposed. Ships do occasionally skip this port.
The second shrimp season, and the haze starts lifting off the mountain.
Clear, mild, and Fuji visible on most mornings. Peak cruise season here for a reason.
Fewer ships, and the mountain at its most reliable. Go to Miho early.
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